Selected vineyards from the region of Naoussa. Harvest at the end of September.
In the winery
Careful handling of the grapes. The must stay in contact with the skins until the end of the fermentation. Malolactic fermentation in stainless tanks.
Characteristics
Intense red color. Tomato, olive paste, spices and red fruits in the nose. Well - balanced in the mouth with good acidity and intense tannins. Fruity aftertaste.
Food pairings