Short bush trailed vineyards in high altitude in Samos. Harvest mostly end of August.
In the winery
Gentle handling of the grapes. Skin contact during 4 hours. Alcohol is added to the produced must so the grape's sugar remain to the final product.
Characteristics
Golden-yellow color. Exotic fruits, green tea and flowers in the nose with hints of canned fruits. Fully aromatic, sweet and warm in the mouth with adequate acidity refreshing the palate.
Food pairings
Fruits salad, various desserts, or salty dishes.
Photo Gallery
Brief Info
Winery: Cavino Aigio Varieties:
Muscat of Samos Location: Peloponnese Protected Status: P.D.O. Farming: Conventional
White Sweet
