VINEYARDS : From our vineyards at Asprokampos Nemeas.
SOIL : Sandy – clay in sloping areas.
CLIMATE : Adequate winter rainfalls and dry summer.
VINTAGE : 2nd week of October.
VINIFICATION : Hand gathering of grapes. Carried to our winery in small lattices. Pure red vinification .Entirely fermented in stainless – steel tanks with temperature totaly controlled ( approx. 25 °C ) and in French oak barrels of 228 lt. for 14 months.Aging in bottles can last 10 years.
BOTTLING : In our winery.
First bottled 2001.
TASTING CHARACTERISTICS : This is an outstanding red wine possesing a deep colour and exceptional vitality.It is characterized by the aroma of wild flowers of Greek nature , as well as fruits such as plums and cherries.