Dikaios Oinos
Dry White Wine, Athiri 50%, Asyrtiko 50%
Organoleptic Characters
Light yellow – tan colour. Fresh, distinctive, floral aromas of the varieties and the fermentation. Fresh, cool, delicate taste. Best served at 9°C-11°C
Food Match
Serving Suggestions: dishes with fish or shellfish with white sauce, alternatively plateau with cheese
TASTE: Fresh, cool, delicate taste.
SMELL: Fresh, distinctive, floral aromas of the varieties and the fermentation.
COMPLEMENTS: Dishes with fish or shellfish with white sauce, alternatively plateau with cheese.
